Kaleja Masala Recipe
Ingredients Kaleja (Liver)– 500 grams White vinegar– 2 tablespoons (or Lemon juice) Mustard oil – ½ cup Cinnamon sticks– 2 pieces Green cardamom – 3 pieces Cloves – 3-4 pieces Black pepper – 1 teaspoon Bay leaves – 2 pieces Onions –2 medium-sized(finely chopped or pureed) Ginger-garlic paste– 1.5 teaspoons…